Well, it's been a long hot minute between recipe posts! Here's an easy one to kick
-start things again ...
Ingredients:
- 2-3 salad, old bananas
- 2 cups rolled oats
- 1/2 cup chocolate chips
Method:
- Mash the banana and mix rolled oats through banana.
- Fold through chocolate chips.
- Use a wet spoon and place small spoonfuls onto a lined baking tray.
- Squish with a fork.
- Bake for 10 minutes at 180 degrees till golden.
Enjoy!
Best kept chilled in the fridge if you prefer a firmer cookie, or if you like soft and chewy, store in an air tight container in the pantry.
Makes approximately 12 cookies.
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